A family-owned counter on Groesbeck where the hash browns are cut and shredded every single morning, the coffee never gets low, and first-timers get treated like regulars.
Liz's has been the kind of place people drive across town for — and the kind of place they come back to a decade later and find exactly as they left it. The griddle starts at six in the morning. The potatoes get shredded fresh. The specials go up on a board, not a screen.
Guests describe it as cozy, quiet and genuinely welcoming — somewhere you can walk in for the first time and still feel like you belong. Kids get their own menu, parking is always free, and the claw machines by the door have outlasted most of the competition.
Unedited reviews from Google, quoted word for word.
"Have only tried their breakfast, I'll say it's the best I've had in a very long time, especially their hashbrowns which are cut and shredded everyday. Service is awesome! Very nice with great sense of humor and efficient. The atmosphere is cozy and warm. You could walk in for the first time and feel like you belong there, very welcoming."
"My family and I have been coming to this restaurant regularly for the past 25 years. Eddie and his staff always go out of their way to provide us with great service. Food is always consistently freshly prepared and high quality."
"Best gyro omelet I've ever had, hands down!!!! Great portion sizes and reasonably priced! One of my favorite breakfast places!"
| Monday | Closed |
|---|---|
| Tuesday | 6 AM – 3 PM |
| Wednesday | 6 AM – 3 PM |
| Thursday | 6 AM – 3 PM |
| Friday | 6 AM – 3 PM |
| Saturday | 6 AM – 3 PM |
| Sunday | 7 AM – 3 PM |
Breakfast and lunch, Tuesday through Sunday. Walk in, grab a booth, and see what everybody's been talking about.
Call (586) 293-4900